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Lisa Codina's Discussions

New to Bloggymoms!

Started this discussion. Last reply by Kacey B Aug 26, 2012. 8 Replies

Hi there! I'm new to this network and can't wait to get to know some of you better! I'm VERY new to blogging as well...since January 2012! My website is…Continue

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Trending on Bloggy Moms

Tiffany Mitchell commented on Lisa Codina's blog post Coconut Cinnamon French Toast with Caramelized Banana Maple Syrup
"Oh my this looks delicious & my husband LOVES french toast! I am definitely going to have to try this! :)"
Jul 28, 2013
Lisa Codina and Erica Ash are now friends
Jan 23, 2013
Lisa Codina's 2 blog posts were featured
Jan 23, 2013
KidsBibleAdventures commented on Lisa Codina's blog post The Great Debate: Toddler Tube Time
"Being a parent is as much a journey as being a kid - I think too many try too hard to get it too right too often...if that makes sense! Set your rules, go for it, enjoy the moment and adjust later if need be. And put the How To be an Expert books…"
Jan 22, 2013
Lisa Codina commented on Lisa Codina's blog post The Great Debate: Toddler Tube Time
"Thank you ladies for all the support!! I feel more confident now with my decision. I should add posts from my blog on this site more often if I'm going to get these types of responses! ;-)"
Jan 22, 2013
KidsBibleAdventures commented on Lisa Codina's blog post The Great Debate: Toddler Tube Time
"Hi Lisa – we made kids TV shows from 2005 to 2008, but mainly for kids 4 – 10 and always values-based so kids learned something (not a,b,c…1,2,3) but social and life skills. We were really good at it and won a bunch of awards. Now…"
Jan 21, 2013
Meg, Happy Kids, Inc commented on Lisa Codina's blog post The Great Debate: Toddler Tube Time
"You know in your heart what is best and when it's been too much.  I think we overthink it sometimes.  I usually let my toddler (4 year old) watch 1-1 1/2 hours of t.v. (when he's not in pre-school).  On pre-school days,…"
Jan 21, 2013
Meg, Happy Kids, Inc liked Lisa Codina's blog post The Great Debate: Toddler Tube Time
Jan 21, 2013
Lisa Codina posted blog posts
Jan 21, 2013
Lisa Codina's 2 blog posts were featured
Jan 10, 2013
Lisa Codina posted blog posts
Jan 8, 2013
Lisa Codina's blog post was featured

Ricotta and Bacon Stuffed Portobello Mushrooms

How is it possible to eat SO much over the Christmas holidays and STILL end up with leftovers?!! I for one, love leftovers...actually, I love re-inventing leftovers.  It's amazing how much inspiration one gets (at least I DO) with a bunch of random ingredients lingering in the fridge!Take for example, the large tub of leftover ricotta (which I used to make fusilli with ricotta, peas and mushrooms for Christmas lunch) and the portobello mushrooms still sitting in the unopened package in the…See More
Dec 30, 2012
Lisa Codina posted a blog post

Ricotta and Bacon Stuffed Portobello Mushrooms

How is it possible to eat SO much over the Christmas holidays and STILL end up with leftovers?!! I for one, love leftovers...actually, I love re-inventing leftovers.  It's amazing how much inspiration one gets (at least I DO) with a bunch of random ingredients lingering in the fridge!Take for example, the large tub of leftover ricotta (which I used to make fusilli with ricotta, peas and mushrooms for Christmas lunch) and the portobello mushrooms still sitting in the unopened package in the…See More
Dec 29, 2012
Lisa Codina commented on Lisa Codina's blog post Roasted Red Pepper and Butternut Squash Soup
"Thanks Mary! Let me know how it turns out! You can also check out my other recipes at bitesforbabies.com"
Dec 13, 2012
Tiffany Noth liked Lisa Codina's blog post Roasted Red Pepper and Butternut Squash Soup
Dec 12, 2012
Lisa Codina's blog post was featured

Roasted Red Pepper and Butternut Squash Soup

Now that I really know what a cesarean recovery is all about, I'm happy that I experimented with ths recipe beforehand AND stashed a good amount in the freezer for a rainy (or lazy) day!Yesterday's lunch was a free-for-all...leftover zucchini and saffron pasta for my husband, pre-made minestrone for my son (he'll be having this soup for dinner) and a hefty portion of this soup for me!  It's just what the doctor ordered...hearty, sweet, and oh-so comforting!There are two parts to this…See More
Dec 12, 2012

Profile Information

If you blog, what is your blog's name?
bitesforbabies.com
Blog URL
http://www.bitesforbabies.com
I blog about...
Food and Drink
What do you blog about? {In your own words}
How to make delicious and nutritious homemade baby food! Check out my website bitesforbabies.com
Twitter ID {Remember to include www.twitter.com/ }
http://@bitesforbabies
I have been blogging since:
January 2012
I blog because:
I love sharing my ideas and inspiring others on my website www.bitesforbabies.com

Lisa Codina's Blog

Sauteed Zucchini and Pesto Quinoa

Posted on January 21, 2013 at 2:47pm 0 Comments

Lazy days (which don't happen very often!) call for leftovers and a freezer raid!

So, what do you get when you mix leftover quinoa...

with one sauteed zucchini...

and a dollop of homemade pesto?

A protein-packed (and easy to whip up) culinary…

Continue

The Great Debate: Toddler Tube Time

Posted on January 21, 2013 at 2:44pm 4 Comments

Now that my son has reached toddlerhood the time has come for me to experience first-hand what I've heard other parents discussing (or more like arguing over) for years...the never-ever ending debate: How much TV time is too much?

Here is the guilty party in question:

(Looks pretty innocent to me!)

I've been caught in the trap, constantly pondering whether or not I should allow my son to watch TV.  Before my second child was…

Continue

Moroccan-Spiced "Knock-Off" Shepherd's Pie

Posted on January 8, 2013 at 2:55pm 0 Comments

Who doesn't like shepherd's pie?!  I mean, even my (born and raised) Italian husband enjoys a good shepherd's pie every now and again!  Unfortunately for him, this time around I only made enough for my son's lunch (and my husband ended up with his regular panino with mortadella!).  Sorry, child comes first! ;-)

I guess you could say this is a "knock-off" version of shepherd's pie because it is deconstructed (meaning, it's not cooked in the traditional casserole dish), not baked in the…

Continue

Moroccan-Spiced "Knock-Off" Shepherd's Pie

Posted on January 8, 2013 at 2:55pm 0 Comments

Who doesn't like shepherd's pie?!  I mean, even my (born and raised) Italian husband enjoys a good shepherd's pie every now and again!  Unfortunately for him, this time around I only made enough for my son's lunch (and my husband ended up with his regular panino with mortadella!).  Sorry, child comes first! ;-)

I guess you could say this is a "knock-off" version of shepherd's pie because it is deconstructed (meaning, it's not cooked in the traditional casserole dish), not baked in the…

Continue

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At 8:31am on March 23, 2012, Tiffany Noth said…

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