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The other night at dinner, one of the boys brought up an interesting question – What does Batman eat? Well, as you can imagine this sparked quite a philosophical debate. Matthew insisted that superheroes eat “regular” food, Dylan thought Spiderman only ate spiders, and Liam was adamant that Superman eats soup, all kinds of soup, but ONLY soup.
There were a few things they did agree on. Superheroes eat A LOT and they like to eat in restaurants. Although they were not sure where these…Continue
Added by Elaine S on April 19, 2013 at 12:00pm — No Comments
Kevin asks: We found this at a garage sale in a box of kitchen things. My wife thinks it’s an artist’s paint mixer. Looks like an egg poacher to me.
Well… first of all, good for you for being “green” and recycling. It’s less expensive than buying new…Continue
Added by Christina Chavez on March 20, 2013 at 9:29am — No Comments
Recipe by Laura Cipullo, R.D., C.D.E. *Originally published published in Modern Mom
The Story: As a child, I typically didn’t care for family meals since, unlike my parents, I’m not a “meat and potatoes” kind of person. But there was one dish, Goulash, that I did enjoy. Today, I make it for my family – with many modifications, of course. This Grab…Continue
I love pizza. And garlic cheese bread. And so does the hubs. I guess you could call us an Italian food consuming house. But I’m not a fan of ordering delivery pizza, and really just wanted a healthier (somewhat healthier?) option for our weekly indulgence. Which is why I’ve been testing out and perfecting some awesome dough recipes for delicious pizza crust. This is literally the best – the crust can be made into a thin or traditional crusted pizza, is lovely and flaky and better…Continue
Added by Cortney Galster on May 3, 2012 at 6:44pm — No Comments
There are two food groupings that I've been coming to terms with in my later years. I figure by now I'm a mature adult and should be able to deal with these things.
They're not the groupings you expect. I have accepted the whole vegetables, protein, grains,…
Added by Taking On Magazines on January 9, 2012 at 10:24am — No Comments
Added by Kate Moran on May 17, 2011 at 7:00am — No Comments
Added by Alysa on July 31, 2010 at 3:00pm — No Comments